Chef Jobs Now Hiring

Chef, Sous (Hourly) (Full Time) Location: George Washington University Address: Catering at GWU 1918 F Street, NW, Washington, DC 20052 Note: online applications accepted only. Schedule: Full Time; Shifts may vary and...

Private Chef Jobs In Washington, D.C. If you're a skilled chef looking for private chef jobs in Washington, D.C., you'll find a perfect partner in Cozymeal! The city is brimming with international fare that combines domestic delights...

Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other to the highest degree and always act responsibly while...

Schulte Hospitality Group is seeking a dynamic, service-oriented Sous Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs...

**Role Overview****Sign On Bonus Available**Sodexo is currently seeking a dynamic **Executive Chef** to lead our culinary operations at **Ingleside at Rock Creek** in **Washington, DC** . Ingleside at Rock Creek is a culturally rich, not-for-profit...

Role OverviewSodexo is seeking an Executive Sous Chef for Ingleside at Rock Creek in Washington, DC. This upscale continuing care retirement community is located on 14-wooded and landscaped acres bordering Washington, DC's beautiful Rock Creek Park.

Sous Chef The Ned's Club boasts three restaurants and two bars each serving a unique style of cuisine from around the world. As Sous Chef you will support your Head Chef in leading one of the kitchens at Ned's Club, taking the reins...

**Additional Information****Job Number** 26086478**Job Category** Food and Beverage & Culinary**Location** 999 9th St NW, Washington, District of Columbia, United States, 20001VIEW ON MAP ( 9th St NW%2C Washington%2C District of Columbia%2C United...

About USJoe's Seafood, Prime Steak & Stone Crab is a sophisticated restaurant featuring a selection of prime steaks, quality seafood and the signature dishes of legendary Joe's Stone Crab.OverviewJoe's Seafood, Prime Steak & Stone Crab is now Hiring...

Ted's Bulletin is a 7-unit neighborhood eatery bringing new creativity to American classics, open daily for all-day breakfast, lunch & dinner. Ted's is looking for great leaders who are poised for growth as we have three new locations opening in DC...

Chef De Partie Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around...

Executive Sous Chef The Executive Sous Chef will be at the forefront of the Adams Morgan culinary program. You will lead a talented team of chefs and kitchen staff, fostering a collaborative and inspiring environment that pushes the...

Executive Sous Chef Rosewood Washington, D.C. is looking for an Executive Sous Chef to join our team! Nestled in the heart of historic Georgetown, our property blends timeless elegance with modern luxury, and our passionate team is...

Chef De Cuisine Washington, D.C. As Chef De Cuisine, you are responsible for all culinary oversight in our scratch-based kitchen operation. You serve as the culinary nuts-and-bolts in our restaurants while managing and staying...

Sous Chef Puttery is a modern entertainment destination that blends the energy of nightlife with the fun of tech-infused mini golf. Each location features immersive, themed courses, curated cocktails, and chef-inspired menus, creating...

Position Overview:YOTEL Washington DC is currently seeking a talented and motivated Sous Chef to join our team and support both our restaurant and banquet operations.?Coordinates activities and training of cooks, dishwashers and other kitchen workers...

ApplyDescriptionWorking directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and...

Role OverviewSodexoMagic is seeking a Chef/Kitchen Manager with prior culinary supervisory skills and hands-on food production experience to join our team at the private Delta Sky Club at Ronald Reagan Washington National Airport (DCA). Our airport...

Executive Sous Chef Joe's Seafood, Prime Steak & Stone Crab is now hiring an Executive Sous Chef! Lettuce Entertain You Restaurants is looking for an Executive Sous Chef with 2 years of Executive Sous Chef experience. We reward...

Sous Chef Lindblad Expeditions is a true pioneer in Expedition Travel. From taking the first citizen explorers to Antarctica in 1966, opening the Galapagos and Easter Island to tourism in 1967, leading the first tourist expedition...

DescriptionJob Title: Sous ChefReports To: Chef de Cuisine / Executive ChefDepartment: Back of House - CulinaryEmployment Type: Salaried, ExemptAbout José Andrés GroupJosé Andrés Group (JAG) is a hospitality company led by Chef José Andrés,...

Program Analyst (Military Family & Veteran Programs) Help As a PROGRAM ANALYST (MILITARY FAMILY & VETERAN PROGRAMS) at the GS-0343-14 some of your typical work assignments may include: • Serves as the principal point of contact,...

Food Service Executive Chef Amentum is seeking a Food Service Executive Chef for multiple OCONUS locations contingent upon award. The Food Service Chef - Executive leads the culinary team in delivering exceptional meal services,...

Executive Chef The First Batch wineries create magic for our guests everyday, whether that's bringing a dream wedding to life, creating a new delicious food dish from our wine, or letting people discover a new passion on one of our...

Sous Chef The Park at 14th • 920 14th St NW, Washington, DC 20005 Full-Time • $70,000–$75,000 / year About Us The Park at 14th is a high-design, multi-level dining and entertainment destination in the heart...